Home Nutrition Master the Morning- A Simple and Tasty Recipe for Homemade Potato Hash Breakfast

Master the Morning- A Simple and Tasty Recipe for Homemade Potato Hash Breakfast

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How to Make Potato Hash Breakfast

Are you looking for a delicious and satisfying breakfast that is both easy to make and packed with flavor? Look no further than potato hash breakfast! This versatile dish combines the comforting taste of potatoes with a variety of ingredients, making it a perfect start to your day. In this article, we will guide you through the process of making a mouthwatering potato hash breakfast that will leave you feeling energized and happy.

Ingredients

Before you start cooking, gather the following ingredients:

– 2 large potatoes, peeled and diced
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 tablespoon of olive oil
– 1 cup of cooked bacon, diced
– 1 cup of cooked sausage, diced
– 1/2 cup of frozen peas
– 1/2 cup of shredded cheese (optional)
– Salt and pepper to taste
– Optional toppings: avocado, sour cream, or salsa

Instructions

1.

Preheat the oven

to 400°F (200°C) and line a baking sheet with parchment paper.

2.

Heat the olive oil

in a large skillet over medium heat. Add the diced onions and cook until they are translucent, about 5 minutes.

3.

Add the garlic

to the skillet and cook for another minute, stirring constantly to prevent burning.

4.

Add the diced potatoes

to the skillet and cook for about 10 minutes, stirring occasionally, until they start to soften.

5.

Stir in the cooked bacon and sausage

and cook for another 5 minutes, until everything is heated through.

6.

Transfer the mixture

to the prepared baking sheet and spread it out evenly.

7.

Bake the hash

in the preheated oven for 20 minutes, or until the top is golden brown and crispy.

8.

Meanwhile, cook the peas

in a separate pot of boiling water for 2-3 minutes, then drain and set aside.

9.

Remove the hash from the oven

and sprinkle the shredded cheese on top. Return to the oven for an additional 5 minutes, or until the cheese is melted.

10.

Serve the hash

hot, topped with the cooked peas and your choice of optional toppings. Enjoy your delicious potato hash breakfast!

Conclusion

Potato hash breakfast is a delightful and hearty dish that is sure to satisfy your taste buds and provide a great start to your day. With its combination of potatoes, bacon, sausage, and cheese, this breakfast is sure to become a family favorite. So, the next time you’re in the mood for something comforting and delicious, give this potato hash breakfast a try and experience the joy of homemade breakfast goodness!

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