How to Make Tater Tot Breakfast Casserole: A Delicious and Easy Breakfast Dish
Tater tot breakfast casserole is a delightful and satisfying breakfast dish that combines the crispy texture of tater tots with the richness of eggs and cheese. It’s a perfect way to start your day with a hearty and flavorful meal. Whether you’re preparing it for a family breakfast or a weekend brunch, this recipe is sure to impress. In this article, we will guide you through the simple steps to make a delicious tater tot breakfast casserole.
Ingredients
Before you start, gather the following ingredients:
– 1 pound ground breakfast sausage
– 1 cup diced onions
– 1 cup diced bell peppers
– 1 cup diced tomatoes
– 1 cup shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 2 cups milk
– 6 large eggs
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon paprika
– 1 package (16 ounces) frozen tater tots
Instructions
1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray or butter.
2. In a large skillet, cook the ground breakfast sausage over medium heat until browned and crumbled. Drain any excess fat and set aside.
3. In the same skillet, sauté the diced onions and bell peppers until they are soft and translucent. Add the diced tomatoes and cook for an additional 5 minutes.
4. In a large bowl, whisk together the eggs, milk, salt, black pepper, garlic powder, onion powder, and paprika until well combined.
5. Add the cooked sausage, vegetables, and cheeses to the egg mixture and stir until everything is evenly distributed.
6. Arrange the frozen tater tots on the bottom of the greased baking dish. Pour the egg and cheese mixture over the tater tots, making sure to cover them completely.
7. Bake in the preheated oven for 45-50 minutes, or until the casserole is set and the top is golden brown.
8. Remove from the oven and let it cool for a few minutes before serving. Enjoy your delicious tater tot breakfast casserole with a side of fresh fruit or toast.
Tips and Variations
– Feel free to customize the ingredients to suit your taste. You can add your favorite vegetables, such as mushrooms, spinach, or bell peppers.
– For a spicier version, add diced jalapeños or a pinch of cayenne pepper to the egg mixture.
– To make a vegetarian version, substitute the ground breakfast sausage with cooked vegetarian ground meat or diced tofu.
– If you prefer a thinner casserole, you can use fewer tater tots and more egg mixture.
Now that you know how to make tater tot breakfast casserole, you can enjoy this delicious breakfast dish any day of the week. Happy cooking!