What goes with crab cakes for breakfast? This question often arises when people are planning a special morning meal or looking to elevate their breakfast routine. Crab cakes, known for their rich flavor and delightful texture, can be a delightful addition to any breakfast menu. Whether you’re hosting a brunch or simply treating yourself, pairing the right side dishes and beverages can make your crab cake breakfast experience truly memorable.
Crab cakes are typically made with fresh crab meat, breadcrumbs, and a blend of herbs and spices. This combination creates a savory, slightly sweet, and slightly tangy taste that can be quite versatile when it comes to pairing. Here are some suggestions for what goes with crab cakes for breakfast:
1. Hash Browns: A classic side dish, hash browns offer a delightful crunch and a perfect complement to the creamy texture of crab cakes. The slightly salty flavor of hash browns can also help to balance the richness of the crab cakes.
2. Mashed Potatoes: A creamy and comforting side, mashed potatoes can be a great match for crab cakes. The creamy texture of the potatoes can help to cut through the richness of the crab, making for a satisfying meal.
3. Cornbread: A Southern staple, cornbread can be a delightful addition to your crab cake breakfast. Its slightly sweet and dense texture pairs well with the savory crab cakes, and it can also be used to sop up any leftover sauce.
4. Salsa: A fresh and zesty salsa can add a burst of flavor to your crab cakes. It’s a great way to add some heat and a touch of tanginess to the meal, and it can also be used as a dipping sauce.
5. Avocado Toast: A healthier option, avocado toast can be a great side for those looking to balance out their meal. The creamy avocado pairs well with the savory crab cakes, and the crunchy bread adds a nice texture contrast.
6. Eggs: Scrambled, fried, or poached, eggs can be a great way to add protein to your breakfast. They can also help to balance out the flavors of the crab cakes and provide a hearty meal.
7. Waffles: For a more indulgent breakfast, waffles can be a delightful accompaniment to crab cakes. The sweet and fluffy waffles can help to cut through the richness of the crab cakes, creating a delicious contrast.
8. Beverages: To complete your crab cake breakfast, consider pairing it with a cold glass of white wine, a refreshing iced tea, or a warm cup of coffee. These beverages can help to cleanse the palate and enhance the flavors of the meal.
In conclusion, what goes with crab cakes for breakfast is quite versatile. From savory sides like hash browns and mashed potatoes to healthier options like avocado toast and cornbread, there are many ways to elevate your crab cake breakfast. Pair it with the right beverages, and you’ll have a meal that’s sure to delight your taste buds.
